Inspired by flavors that we all know and love, here are our versions of Filipino favorites made completely chemical and preservative-free.
Our curing process took time and careful experimentation until we came up with a method yield the best results for the products we offer.
Our pork is from France (Le Porc Français) and has been certified with the strictest of standards.
No Nitrates or Nitrites
All our products were made with zero chemicals and preservatives, something we’re very proud of.
Good food should be good for you! Count on all our meats to have zero MSG while still delivering on taste and flavor.
Everyone's favorite silog pairing. Seasoned to perfection and made using Certified US Angus beef and zero chemicals.
Fancy chicken tocino instead of pork? We've got it and trust us, it's just as good! This is colorless since there are no nitrates/nitrites or food coloring as with all our other products.
There's only one thing you need to know about our garlic longganisa — we don't hold back on the garlic. Try it and see for yourself!
Subbing out pork for chicken, our chicken longganisa is perfect for those who want a lighter and leaner alternative to longganisa.
A sweeter version of the Filipino breakfast sausage with a hint of garlic, our sweet longganisa will surely please whoever it's put in front of.
A Vigan classic, we make our version of the famous Ilocano longganisa with premium pork and select spices.